Proud to Serve You
We are proud to be a locally owned, family friendly restaurant. We have been honored to have served the Valley with our unique Japanese cuisine for over a decade! We were voted as Best Japanese Restaurant. Our mission is to provide Skagit Valley with the best quality ingredients, and the love for Japanese food. Please join us to experience our robust Japanese food options including Sushi, Hibachi, or our hot Japanese cuisines.
Food and Atmosphere for All the Senses
Variety and Flavors to Satisfy Your Senses
Sushi is a popular Japanese dish made from seasoned rice with fish, egg, or vegetables. A sushi roll is shaped inside a thin sheet of seaweed. Sushi comes from a Japanese word meaning "sour rice," and it's the rice that's at the heart of sushi, even though most Americans think of it as raw fish
Our sushi is handcrafted with the freshest cuts of fish and made to order.
also known as Hibachi, is a type of Japanese cuisine that uses an iron griddle to cook food. The word “teppan-yaki” is derived from teppan, which means iron plate, and yaki, which means grilled. Ingredients such as filet mignon, shrimp, scallops, lobster and chicken are grilled to perfection in front of the guests at the communal tables. The items are sliced, diced and flipped into the air while fires light and onion volcanoes erupt, combining the dining experience with an entertaining show. We use only high-grade meats and fresh vegetables while NO MSG is used in any of the dishes.
BAR / SUSHI CONVEYER
Tantalizing Drinks, Great Atmosphere
Our bar offers a wide range of unique Japanese inspired and traditional western drinks including cocktails, sake, wine and beer.
There is also a sushi conveyer belt with a large selection of fresh rotating sushi available for you to pick on demand.
We have a large bar area for your relaxation with big screens to enjoy the games and entertainment.
Dine In or Take Away
Monday - Friday 11:00am-9:00pm
Saturday 12:00pm - 9:00pm
Sunday 12:00pm - 9:00pm